Hot Smoked Duck Breast


Our duck breasts are hot smoked over sustainable sourced oak, slowly cooking the meat for a succulent, tender result. They’re ready to eat so you can simply enjoy them cold, thinly sliced – great for starters and salads.

  • One breast per pack
  • Min weight: 150g
  • Shelf life: 10 days
  • Suitable for home freezing




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We Are One Of Only Three Smokehouses In England To Be Salsa Approved SALSA certification is only granted to suppliers who are able to demonstrate to an auditor that they are able to produce safe and legal food and are committed to continually meeting the requirements of the SALSA standard. We are now in our fourth year of approval, having recently been audited against the new, extensive SALSA standard released this year.