Smoked Trout Pate
Our delicious Oak Smoked Trout blended with horseradish, lemon and herbs.
- 150g Pot – enough for two starter portions
- 10 Day Shelf life
- Suitable for home freezing
- Allergy Advice: Contains Fish, Dairy & Mustard
Our delicious Oak Smoked Trout blended with horseradish, lemon and herbs. The tangy citrus taste of the lemon together with a hot kick from the horseradish is just enough to get your tastebuds tingling without overpowering the delicate flavour of the Trout. Perfect served with melba toast as a starter or keep a pot in the fridge for a quick snack during a busy day.
We Are One Of Only Three Smokehouses In England To Be Salsa Approved
SALSA certification is only granted to suppliers who are able to demonstrate to an auditor that they are able to produce safe and legal food and are committed to continually meeting the requirements of the SALSA standard. We are now in our fourth year of approval, having recently been audited against the new, extensive SALSA standard released this year.
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